Apple with Macadamia Nut Butter

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Apple with Macadamia Nut Butter

  • Total Time: 1 minute


1 Apple (cored, sliced)

2 tbsps Macadamia Nut Butter


1. Serve the apple slices with the macadamia nut butter. Enjoy!


Refrigerate in an airtight container for up to four days.

No Macadamia Nut Butter
Use sunflower seed butter, tahini, almond butter, or pumpkin seed butter instead.

  • Author: SuzJeffreys
  • Prep Time: 1


  • Serving Size: 1
  • Calories: 290
  • Sugar: 20g
  • Sodium: 2mg
  • Fat: 20g
  • Carbohydrates: 29g
  • Fiber: 6g
  • Protein: 4g
  • Cholesterol: 0mg

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